Grown in the foothills of the Himalayas, Darjeeling teas are one of a kind and often referred to as the 'champagne of teas'.
This exclusive black tea is known for its 'muscatel' flavor, floral aroma and smooth, sweet aftertaste.
Black tea leaves
Tea: 1 tsp Water: 90 C, 1 cup Time: 3-4 min
Recommended number of steeping : 1